Healthy 2day Wednesdays {Week 36}

Welcome to the New Healthy 2day Wednesdays!

Last week I made the special announcement that 3 other bloggers will be group hosting H2W with me every week. You are welcome to link up your post here or any of our blogs.

I’m pleased to introduce you to the 3 other amazing ladies will be hosting with me each week:

day2day joys

It’s Healthy 2day Wednesdays 36th Link Up! So glad you’re here! Thank you for stopping by! Hope you’ll take a second to read some of the other entries! I hope we will all learn something to help make our families healthier!

Top 3 entries from last week: 

Cheesy Tomato Basil Dog Treats @ Big Bear’s Wife

How to Make Homemade Yogurt @ Living Water Health and Wellness




Rules for this Link up:

  • Share an idea, tip, recipe, things to avoid, something new to try, natural remedy, alternative medicine, going “green” tips, etc. that will help us to remain or become more healthy!
  • If this is your first time participating read more info & get button here
  • Comment on another participant’s post
  • Add button or link back to that day’s link up
  • Spread the word so we can learn more ideas on keep our families healthy, Feel free to share on Facebook or Twitter.
  • Ideas: homebirths, natural remedies, An interesting article, something eco-friendly, a review your doing, natural cleaner, alternative or holistic approaches to health, how to’s, the list goes on & one!
  • If you are adding a recipe, make sure the ingredients do not include white flour, refined sugar, processed products, packages products (unless it is clearly stated or pictures that it is organic or all natural) and the like. We are looking for whole food recipes that are beneficial to our health!

If you’re not participating today, I hope you’ll come back & join in next week!



About Rachel

Rachel is a mother to four children and a wife to a wellness doctor. Her passions are faith, family, and health. You can find her writing about her family adventures and inspiring you to make healthier choices for your family.

Comments

  1. Thanks for hosting! The post I shared is the first in a new series on how to empower kids with special diets. Stay tuned for more!

  2. Thanks for hosting! I shared a Baked Chili Meatballs recipe. They are so easy to make and bake quickly. Thanks again.

    http://recipestonourish.blogspot.com/2012/01/baked-chili-meatballs.html

  3. Hi,
    I shared my video for making homemade yogurt (SCD/GAPS) and a video for making Lacto-Fermented Beet Kvass. Lastly, as article about the benefits of sourdough leavening.

    Join me in my Probiotic Foods Challenge starting January 9 at Real Food Forager!
    http://realfoodforager.com/28-day-probiotic-food-challenge-signup/

    And link up your cultured and fermented foods here!
    http://realfoodforager.com/probiotic-food-challenge-linky/
    Thanks for hosting!

  4. Thanks for hosting again! I was so excited to see that my How to Make Homemade Yogurt was one the most visited entries last week!!! 🙂 Today I linked up to one of my favorite recipes, Creamy Coconut Peanut Chicken Curry! YUM! And I also linked to my Soft Cinnamon Sugar Cookies recipe! Thanks again!

    Brandy
    http://www.livingwaterhealthandwellness.com

  5. Thanks for hosting Rachel! I know you’re super busy, so thanks for keeping up your blog! 🙂

  6. Hi Rachel, thanks so much for featuring my Creamy Tomato, Sausage and Kale Soup. I’ve already had two lovely comments on it thanks to your feature 🙂 This week I’ve linked up my recipe for Spiced Broccoli and Coconut Milk Soup and how to make your own sauerkraut. Have a great rest of the week!

  7. Hi! I shared my recipe for Apple and Cardamom Muffins and also the apple sauce recipe I used in them! Thank you for hosting and have a lovely week!

  8. Today I’m sharing my latest REAL FOOD 101 post on how to make shellfish stock. You can make it in only an hour or two, and use the leftover shells from any shrimp, prawn, lobster, or crab that you might get your hands on. Yum! And perfect for GAPS!

    http://www.ournourishingroots.com/real-food-101-how-to-make-shellfish-stock/

    I’m also sharing my exciting Day One of the GAPS Challenge post. Come join us in a 30-Day challenge to go grain/gluten-free, on the Full GAPS diet, or on GAPS Intro Diet. You’ll feel great at the end, cleansed and energized.

    http://www.ournourishingroots.com/january-15-2012-day-one-of-the-gaps-challenge/

Trackbacks

  1. […] post is shared at: What’s Cooking Wednesday, Sustainable Ways, Whole Food Wednesday, Healthy 2Day, These Chicks Cooked, Real Food Wednesday, Thriving on Thursday, Creative Juice Thursday, Full […]

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