Welcome to the New Healthy 2day Wednesdays! I am so excited to be joining these three amazing ladies in hosting every Wednesday:
Our Nourishing Roots shared how to make Homemade Butter and Buttermilk!
Rules for this Link-Up:
- Share an idea, tip, recipe, things to avoid, something new to try, natural remedy, alternative medicine, going “green” tips, etc. that will help us to remain or become more healthy!
- If this is your first time participating read more info & get button here.
- Comment on another participant’s post.
- Add button or link back to that day’s link up.
- Spread the word so we can learn more ideas on keep our families healthy; feel free to share on Facebook or Twitter.
- Ideas: homebirths, natural remedies, an interesting article, something eco-friendly, a review, natural cleaner, alternative or holistic approaches to health, how to’s, the list goes on & on!
- If you are adding a recipe, make sure the ingredients do not include white flour, refined sugar, processed products, packages products (unless it is clearly stated or pictured that it is organic or all natural) and the like. We are looking for whole food recipes that are beneficial to our health!
Also, please don’t forget about the *NEW* Ask Dr. Jake feature starting this Friday! If you have a question, be sure to submit it via email by clicking the the contact us tab on the light green bar along bottom of the page.
I love your link up! I always learn the best things here! ~ Angela
Thank you for the feature! I can’t wait to look into all the other healthy and yummy things here! I esp. like the honorable mention list!!! Great idea!
Hi, thanks for hosting! I’m sharing my yummy Chicken Parmesan Meatballs and a post on homemade Chicken Stock with tips, tricks and special ingredients.
Hi,
I shared a recipe for grain-free, pan fried wild flounder. Lastly, an article about the new science on the dangers of sugar, simple raspberry jam made with three ingredients (no sugar) as well as a giveaway!
Thank you so much for choosing my Artisan French Bread, Erin! That’s so exciting!
Back with our latest muffin wonderfulness; we’re trying these soaked today and can’t wait to see how they turn out. Thanks for hosting! ~Lisa
I already have three posts to share this week, wow. I’m a big blogging nerd. First is my final post on the GAPS Challenge. We are already in week four. What?! That went fast.
Secondly I have my latest REAL FOOD 101 post on how to make a basic vinaigrette. Plus, I share my Garlic and Herb version that always makes everyone ask for the recipe and ask how I made such an amazing dressing. The secret? Come find out 😀
And finally, I just put up my latest post for a Berry Custard with Sweet Whipped Cream. It’s so delicious and versatile: perfect for breakfast, brunch, or dessert.
http://www.ournourishingroots.com/berry-custard-with-sweet-cream/
Oh, and thanks for the love on my butter post! Yum 🙂