One thing I love is pizza, I mean who doesn't??? There's something nostalgic about it, you bite into a cheesy piece of deliciousness and your tastebuds erupt with excitement and fun memories. We have pizza night on Friday nights, a lot, not always but I'd say at least 1-2 times per month. You can make pizza healthier, for one, done't get delivery, make your own. For the crust, you can use whole wheat (if it's sprouted, even better) use sourdough, use a gluten free flour or even a … [Read more...]
Cranberry Maple Brussel Sprouts
October 13, 2014 By
Written by Contributing Writer Kelly @ Eyes On The Source Anyone else think brussel sprouts were disgusting when they were younger? Oh, man! Just the name, eeeew. :-) But now I love, love, LOVE them! Have you tried them on the grill before? YUM! My six-year old son walked into the kitchen holding his nose when I made them this time, ha! Needless to say, hubby and I ate them all by ourself, but we didn't mind not sharing. ;-) This month I have a 31 … [Read more...]
Recent Comments