The Best Meatballs Ever {Make Ahead Freezer Cooking}

If there is one food I miss the convenience of it's meatballs. A couple times a month, several years ago, I could wip open a frozen bag of meatballs, dump into the slow cooker, add some spaghetti sauce and by dinner time all I'd have to do is make some noodles. Has anyone else done this? Well, if you are on a natural whole foods journey like me, those frozen meatballs aren't going to cut it anymore. Here is a list of ingredients from a typical bag of italian meatballs: Pork, … [Read more...]