Comments on: The Power of the Plentiful Pumpkin http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html Joyful Inspiration for the Natural Homemaker Mon, 04 Aug 2014 16:08:03 +0000 hourly 1 http://wordpress.org/?v=3.8.3 By: The Best {Gluten Free} Pumpkin Muffins http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-14145 Wed, 30 Apr 2014 20:09:05 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-14145 […] have said it before and I’ll say it again, I love pumpkin. Not only is it a superfood but (to me) it tastes great added in recipes. I will admit though, I am not into it by itself. Are […]

]]> By: 5 Ways to Get More Fruits & Veggies into your Diet - Keeper of the Home http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-13674 Thu, 27 Mar 2014 02:55:21 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-13674 […] purees that you can freeze and add into foods like spaghetti sauce, casseroles, pancake mixes, muffins, etc. A couple examples include: pureeing a mixture of carrots, spinach and red peppers to add […]

]]> By: 6 Ways to Use Up Baby Food Purees {The First Years: Starting Solids} - The Humbled Homemaker http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-12930 Tue, 28 Jan 2014 20:41:24 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-12930 […] used “baby food” purees when making allergen-free pumpkin spice donut holes and pumpkin-pear muffins. (Hint: You can almost always use sweet potato puree instead of pumpkin puree in pumpkin […]

]]> By: Rachel @ day2day joys http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-620 Thu, 27 Oct 2011 15:16:18 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-620 Erin- I’m not sure but it’s worth a try!

Janna Renee- Halloween birthdays are fun! I bet you had princess dress up birthday parties a lot when you were a little girl! Thank You for your Blog Award! I feel blessed and grateful!

]]> By: Janna Renee http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-619 Thu, 27 Oct 2011 07:54:58 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-619 I love all things pumpkin!! These ideas are all so cute! I blame my love for fall on the fact that I was born on Halloween…By the way, I passed on a Blog award to you <3 You deserve it!

]]> By: The Humbled Homemaker http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-618 Thu, 27 Oct 2011 03:22:07 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-618 These look so delicious! I wonder if I can make them GF/egg free w/ all-purpose GF flour and flax meal? I have all the ingredients on hand!!

]]> By: Rachel @ day2day joys http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-604 Wed, 26 Oct 2011 15:20:47 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-604 Melissa- thanks for stopping by, I love pumpkin too! Now if I can get my husband to eat some!

Mindy- I forgot to add in the post that if you’re use to a sweeter muffin, you may want to add more agave or maybe even some honey! Let me know how yours turn out!

]]> By: Mindy @ The Purposed Heart http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-603 Wed, 26 Oct 2011 14:58:57 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-603 These look so yummy, Rachel! And I just happen to have pears and pumpkin on hand, so I may just have to make some today! :-)

]]> By: Melissa http://day2dayjoys.com/2011/10/power-of-plentiful-pumpkin.html#comment-602 Wed, 26 Oct 2011 14:04:44 +0000 http://66.147.244.205/~victosk7/day2dayjoys/2011/10/the-power-of-the-plentiful-pumpkin.html#comment-602 That recipe sounds delicious – thank you for sharing! We love pumpkin, too. I could eat the puree by the spoonful, really!

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