Chicken Tortilla Soup
Prep time
Cook time
Total time
Author: Rachel
What you need:
- 1 pound boneless chicken breasts
- 1 can diced tomatoes
- ½ C chunky salsa
- 1 C homemade enchilada sauce
- 1 medium onion, chopped
- 1 can black beans, drained (optional)
- 2 cloves garlic, chopped
- 4 C chicken broth
- 2 t cumin
- 1 t chili powder
- 1 T lemon juice
- 1 bay leaf
What to do:
- Set crockpot to high heat
- Add raw chopped chicken into crockpot as well as the chopped onion and broth, stir (you can add whole breasts and shred once fully cooked)
- Add remaining ingredients and set crockpot to low heat
- Let cook for about 3-4 hours depending on your crockpot
- Top soup with sour cream, cilantro and avocado slices
- Serve with tortilla chips and Enjoy!
Notes
See below for the homemade enchilada sauce recipe.
Here is the homemade enchilada sauce recipe.
This soup is also featured in the FREE Sizzlin’ Soups e-cookbook! You can get the free e-cookbook by subscribing via email to day2day joys. Click link below to learn how to get your ebook.
If you aren’t an email subscriber yet, you may sign up here to receive your free copy! (It’ll be in the bottom of the next published post you get in email) Please contact me if you do not get your copy within a week of subscribing!
What is your favorite soup to make in the crock pot?
About Rachel
I have subscribed to your page, but have not received the free soup book. Can you help me? Thank you!
Hello 🙂
I have also subscribed and would love that soup recipe book! YUM! Thank you!
did you get the book yet? I have emailed everyone!
Making this for the first time today! Smells super yummy 🙂
Hope you LOVE it!
I would like to subscribe to you web site. Is the offer still available to get the cook book? Can’t wait to make some of this chicken tortilla soup!!
Please send a cookbook.
would like your newsletters and recipes
My husband and I both are eating healthier and losing weight. Would love to subscribe to your website. We need help with new and tasteful recipes. Are we eligible for the cookbook you mentioned? Thanks
How long do you leave crockpot on high before resetting to low?
I would like the soup recipe book
Thanks Judy
Please send newsletters and soup recipes
Can I put your recipes all together in a freezer bag and then make them when I am ready so that all the work is done ahead of time and all I have to do is put in crockpot?
Carol, I am sure you can but I have’t tried it, let us know if it works!
New to your blog. Looking forward to healthy receipts.
Hello, Rachel,
When I subscribed last year, I got the free Smoothie e-book. I hope I didn’t miss the opp to get your soup e-book. Tried to resubscribe to your site, but Google recognized that I already am a subscriber. Not sure how to access your e-book. Thank you for your assistance.
Jeannie, I’m sorry I never replied to you, I will email you a copy. 🙂
I would love the free e-book
Please send me your free book
Hey Dianne, if you are a subscriber via email, you will get the book in the email! 🙂
Subcribe to get recipes…
That’s what I want to do…
Can I use green enchilada sauce?
Sure, don’t see why not 🙂
Sounds great!!
I would love to have a copy of the cook book if it is still available.
Would love a copy of the cook book! Thank you!
Hi,
I would love to get your soup cookbook and any other book you have available. We just got a pressure cooker and it has a steam and crockpot setting! Need some new, fun, healthy ideas! It doesn’t even have to be for crockpots etc. 🙂
Thank you
i just subscribed and I got my link for the free smoothie book but I hope I can still get a link for the other free book.
I would love to receive whatever freebies you are able to provide! Thanks.
I have a question about salt. My mom has congestive heart disease, so I’m concerned about Anything with salt. So when I see something like salsa, should I make my own, or am I taking things too far? I haven’t yet gotten started, so I’m pre-beginner right now!