Healthy 2day Wednesdays {Week 51}

Welcome back to Healthy 2day Wednesdays!

Anne of Quick and Easy Cheap and Healthy and I are so excited to be joining you again.

day2day joys
Link up to any of our blogs with your favorite healthy post!

Top three this week:
Since you were one of the three “chosen”… you’ve been Facebooked, Pinned and Tweeted by Anne!

Did you know you could pop quinoa? I didn’t! I actually tried it out this week, and it was so much fun! I put it in my homemade granola. Thanks, Healthy Family Cookin’!

I’ve wanted to build my own natural remedy collection for a while now, but have been stumped by the cost.
Feminine Adventures shares an easy way to build your natural remedy cabinet without breaking the bank!

Don’t you love the luscious pale yellow of this lemon vinaigrette?
Brought to us by My Life Through Food.

Rules for this Link-Up:

      • Share an idea, tip, recipe, things to avoid, something new to try, natural remedy, alternative medicine, going “green” tips, etc. that will help us to remain or become more healthy!
      • If this is your first time participating read more info & get button here.
      • Comment on another participant’s post.
      • Add button or link back to that day’s link up.
      • Spread the word so we can learn more ideas on keep our families healthy; feel free to share on Facebook or Twitter.
      • Ideas: homebirths, natural remedies, an interesting article, something eco-friendly, a review, natural cleaner, alternative or holistic approaches to health, how to’s, the list goes on & on!
      • If you are adding a recipe, make sure the ingredients do not include white flour, refined sugar, processed products, packages products (unless it is clearly stated or pictured that it is organic or all natural) and the like. We are looking for whole food recipes that are beneficial to our health!

   

If you’re not participating today, I hope you’ll come back & join in next week!
About Rachel

Rachel is a mother to four children and a wife to a wellness doctor. Her passions are faith, family, and health. You can find her writing about her family adventures and inspiring you to make healthier choices for your family.

Comments

  1. Hi,
    I shared a recipe for Baby Bok Choy with ginger and scallions. Also, an article about the cloning of sheep. Also a new series featuring homesteaders! Check out this week’s feature!

    Join the fun! Are you an urban suburban, or rural homesteader? Show us your homestead in a feature on my blog!

    http://realfoodforager.com/home-on-the-range-featuring-chicken-tender/

    Join the Giveaway! 3 winners of Your Custom Homestead by Jill Winger of The Prairie Homestead:

    http://realfoodforager.com/giveaway-your-custom-homestead-by-jill-winger-of-the-praire-homestead-3-winners/

    Thanks for hosting!

  2. Thank you for hosting this link-up! I really like the featured idea of popping quinoa. Neat.

    To save money, cut back on additives and control sodium, I started baking our family’s bread last year. I have learned all sorts of things and shared some in post today.

  3. Hi! Thank you for hosting! I shared a recipe for grain-free rosemary and garlic bread rolls this week – very quick to make and especially lovely with soup!

  4. Thanks so much for hosting, my dears! 🙂
    I’ve linked up: Crock Pot Beef Stew and Food is NOT Your God.

  5. Love this link up! Thank you for hosting!

  6. Thanks so much for hosting! This week I’m sharing my (Sour) Cream of Asparagus Soup, my Chicken and Cashew Stir Fry and a Potato and Egg Scramble with Chive Flowers!

  7. Thanks for hosting! Today I’ve linked up a sweet treat – chocolate raspberry granola cookies. 🙂

    http://www.commonsensehome.com/chocolate-raspberry-granola-cookies/

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